Seafood Connection

The Seafood Connection on dock 8 in the Marina District has a very nice new website up.  Same owners, same high quality product and much lower prices than visitors are conditioned to expect.  No middleman!  We have a habit of making a purchase on the way home.  They will even double bag your protein feast on ice at no extra charge!

Check out the Seafood Connection when next enjoying 722 Westport ; the best oceanfront living accommodation at Westport by the Sea!  Why pay more for less?

Oh My - The Fourth of July

Just a quick note - due to a recent cancellation the week of July 4th is open for the first time in years!  We are keeping this time period restricted to a weekly rental for now and hope one of our list served/blog guests can pick it up and make 722 Westport a family tradition!

Lots of May and June are still available.  The shorebirds and whales are here!

Reserve Now! 

Wine Press Northwest Selects Westport Winery

Wine Press Northwest Selects Westport Winery as Washington's "Winery to Watch" in 2011


The preeminent wine publication in the region, Wine Press Northwest, has selected Westport Winery as the Washington "Winery to Watch" for 2011. Each year the publication selects one "Winery of the Year" and one "Winery to Watch" from Washington, Oregon, Idaho, and British Columbia. Past recipients of this award have gone on to earn Winery of the Year recognition.

Andy Perdue, editor of Wine Press Northwest, headquartered in the Tri-Cities, interviewed winery co-owner, Kim Roberts, on February 17, for the announcement and feature article in the magazine's spring issue. The following Saturday, photographer Jackie Johnston visited the winery for a hectic photo shoot with the entire Roberts family during a surprising record sales day for the winery.

Even though the family was asked by the magazine not to make the award public until the magazine's release they sent a letter of gratitude to their staff about this recognition by stating, "It would seem we are on the right track. And even though our family works hard with this in mind, we simply could not make these efforts and accomplishments without your commitment. We are so fortunate and blessed to have each of you on our team."

With this award being made public, the Roberts further extend their appreciation to the Grays Harbor community and their wine club members throughout WashingtonState and the rest of the United States. Kim Roberts said, "We could not have made this wonderful journey alone. The kindness and enthusiasm shown to this business and our family, has been overwhelming."

You may read the complete article online at Wine Press Northwest!

Winter Special Ends Soon!

The lowest rate of the year is about to end.  March 15th is the last night to enjoy a third night free on us.  Who ever heard of a prime two bedroom front row condo for less than $127 per night!

Check availability, give us a call and reserve soon!  On March 16th Spring pricing goes into effect. 

Feeling a bit Crabby? Think all things crab!

Do you like fresh Dungeness Crab?

Prime Dungeness is available from retailers and private sellers straight from the boat. Cruise the Marina District and look for the signs. You should expect to pay $5 - $7 per crab. Ask the seller to section them. You can cook about 8 pairs of section in 722's largest pot. Boil your crab for 10 minutes and cool quickly with cold water.

Commercial fishermen in Westport land about 14 million pounds of Dungeness Crab every year. Connoisseurs consider Dungeness the finest for its delicate, slightly sweet flavor. Although available all year, the motherlode of crab is landed from January - April.

There is even a Crab Race. This year it will be held on April 16th and 17th!

Shucking tools are found in 722 Westport's kitchen. Rather someone else does the work? Retailers in Westport and Tokeland will be happy to provide beautiful, fresh crab meat ready to eat as well as live and whole cooked crab!

Crab Cocktails - Crab Cakes - Crab Louie - Crab Omelets - Crab Tempura! Use your imagination and get tired of eating "All Things Crab"!
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Privately Owned - Professionally Managed

- Reserve 722 Westport Today -

FROM 722 TO YOU!

VALUE SEASON - lowest pricing of the year at 722 Westport! And a night free on us.  Storm Watching - Ocean fresh Dungeness right off the dock.

Book 2 nights / get a third night free (through March 15th excluding Presidents Day weekend.  2 adults - max occupancy 6 - additional adults + $10 per night - 2 night min. - no cleaning fee!) 

Our committment to you for 2011 is to not increase pricing and not charge a cleaning fee. (Minimum booking is two nights)

Check out our website or email direct and book for best winter dates now!

• Girls weekend away?
• Family getaway?
• Seniors who value a good price?
• Photographers chasing good light?
• Just need a beach fix?

Happy New Year from 722 Westport!

Razor Clam Season

Fun for the whole family.  These delicate, delicious clams have a huge following.  You won't believe the number of cars and trucks lined up on the Grayland beach during an opening.
722 Westport is on the Twin Harbors beach.  Openings are November 20 - 21, December 3 - 6 and December 31 - January 2.  This is of course a low tide show.  You can buy your license at the Hungry Whale convenience store.
So what is all the excitement about?  Digging clams is fun!  Eating them is even better.  Cleaning them is easy.
Join the crowd and have some fun.  Fresh air, a little exercise and a great family time; 722 Westport style!  Check our availability and reserve today!